Food Extrusion Market Worth $ 99.7 Billion By 2026

CHICAGO, October 4, 2021 / PRNewswire / – According to the report Food extrusion market by extruder (single screw, double screw and double screw against), process (cold and hot), product type (salty snacks, breakfast cereals, bread, flour and starches and textured protein) and region – Global forecast to 2026“, published by MarketsandMarkets â„¢, the market is estimated at $ 73.1 billion in 2021. It should reach $ 99.7 billion by 2026, registering a CAGR of 6.4% over the forecast period. The food extrusion market in the food industry has developed along with the processed food industry. The effect of busy lifestyles in developing economies has boosted the processed food market; therefore, there is an increase in demand for the kinds of extruded products. In developing countries, the food extrusion market is also evolving in response to the increasing demand for options of commodity types of products.

Download the PDF brochure:

Salty snacks are expected to experience the strongest growth during the forecast period.

Extrusion technology is mainly used to produce snack products. These snacks can be ready to eat, ready to fry, or ready to cook and eat. Raw materials such as rice, corn, potato and taro, which are rich in starch, have been popular raw materials for food extrusion due to their ease of availability and good functional properties. Extruded potato snacks are the most popular among snacks in most regions. Extruded corn and tortilla snacks are increasingly becoming an important part of the snacks consumed.

By type of extruder, twin screw extruder segment dominated the food extrusion market in 2020.

Twin screw extruders consist of two meshing and co-rotating screws mounted on splined shafts in a closed barrel. The extruder can provide conveying, compressing, mixing, baking, shearing, heating, cooling, pumping, shaping and various other functions with a high level of flexibility. Twin screw extrusion equipment offers many advantages over single screw extrusion and is responsible for the increased demand for these extruders from various manufacturers in the food industry.

Browse the table of contents in depth onFood extrusion market

315 – Tables
39 – Figures
243 – Pages

The United States dominated the North America food extrusion market market in 2020.

It is estimated that about two-thirds of women in the United States are working, resulting in an increase in the labor force. The United States is estimated to dominate the food extrusion market by North America. The market is highly fragmented, emphasizing the presence of large, medium and small businesses, and includes a complex supply chain that involves many intermediaries. It is the largest consumer of extruded food; it also exports extruded snacks to South America and Asia.

Customization request:

Key players:

The main service providers in this market are Bühler (Switzerland), Akron Tool & Die (US), Baker Perkins (UK), Coperion (Germany), GEA (Germany), KAHL Group (Germany), Triott Group (Netherlands), Flexicon (United States), Groupe Legris Industries (Belgium), The Bonnot Company (United States), American Extrusion International (United States), Shandong Light M&E Co., Ltd (China), Snactek (India), Doering Systems, inc. (United States), PacMoore (United States), Egan Food Technologies (United States), Schaaf Technologie GmbH (Germany), Wenger Manufacturing, Inc. (United States), Brabender GmbH & Co. KG (Germany) and Jinan Darin Machinery Co., Ltd., (China).

Associated reports:

Savory ingredients market by type ((monosodium glutamate, yeast extracts, HVP, PAHs, nucleotides and other types), form (powder, liquid and others), origin (natural and synthetic), application (food and feed) and region – Global forecast at 2025

Food robotics market by type (articulated, Cartesian, SCARA, parallel, collaborative, cylindrical), payload (heavy, medium, low), function (palletizing, packaging, repackaging, picking, processing), application and region – Trends and forecasts to 2026

Browse adjacent reports: Food and Beverage Market Research Reports & Consulting

About MarketsandMarkets â„¢

MarketsandMarkets â„¢ provides quantified B2B research on 30,000 high growth niche opportunities / threats that will impact 70% to 80% of global business revenues. Currently serving 7,500 clients worldwide, including 80% of global Fortune 1000 companies as clients. Almost 75,000 senior executives from eight industries around the world approach MarketsandMarkets â„¢ for their issues related to revenue decisions.

Our 850 full-time analysts and SMEs at MarketsandMarkets â„¢ monitor high-growth global markets according to the “Growth Engagement Model – GEM”. The GEM aims to proactively collaborate with clients to identify new opportunities, identify the most important clients, write “Attack, Avoid and Defend” strategies, identify additional sources of revenue for the company and its competitors. MarketsandMarkets â„¢ now offers 1,500 MicroQuadrants (positioning the best players among leaders, emerging companies, innovators, strategic players) each year in emerging high growth segments. MarketsandMarkets â„¢ is committed to benefiting over 10,000 businesses this year with revenue planning and helping them bring their innovations / disruptions to market quickly by providing them with cutting edge research.

MarketsandMarkets’ flagship competitive intelligence and market research platform, “Knowledge Store” connects over 200,000 markets and entire value chains for a deeper understanding of unmet information as well as market size and forecasts of niche markets.


Sir. Ashish Mehra
Markets and Markets â„¢ INC.
630 Dundee Road
Office 430
Northbrook, Illinois 60062
United States: + 1-888-600-6441
E-mail: [email protected]
Research overview:
Visit our website:
Source of content:

SOURCE Markets and Markets

Previous Nicox launches new website for businesses and investors
Next Alessia Cara admits snooping on exes like the rest of us: Watch | KIIS FM

No Comment

Leave a reply

Your email address will not be published.